Dear customers,

At Dan & Day’s, your health and safety are our top priorities. We understand the importance of providing accurate allergy information to ensure you have a delightful dining experience with us. Here's some valuable information regarding our allergy protocols:

1. Dedicated Fryer for Fries: Rest assured, our delicious fries are prepared in a dedicated fryer, separate from any other allergens. This means you can enjoy our fries without worrying about cross-contamination.

2. Separate Bun Toaster for Gluten-Free Buns: For our guests with gluten sensitivities, we have a separate toaster exclusively designated for our gluten-free buns. Your gluten-free meal will be prepared with utmost care to prevent any gluten cross-contact.

3. Peanut-Free Environment: We want everyone to feel safe and welcome. That's why we do not use peanuts in any of our dishes or milkshakes. You can dine with confidence knowing that your meal will be free from peanuts.

4. Safe for Dairy Allergy: If you have a dairy allergy, you're in good hands here. Our menu offers options that are free from dairy ingredients, and our kitchen and front staff is trained to accommodate your dietary needs safely.

If you have an allergy that is not listed here, please don’t hesitate to contact us or speak with one of our cashiers upon arrival. While we do our best to accommodate dietary needs and take every precaution to be allergy-friendly, please note that some of our ingredients are sourced from third-party facilities where cross-contamination may occur. If you have a severe allergy, we recommend exercising caution.

Thank you for choosing Dan & Day’s Burgers and Shakes. We look forward to serving you soon!

Warm regards,

Dan & Day.